Everything to Know About Dim Sum Meal
This steamed dumpling is arguably one of the best Chinese food in Gainesville. Of course, the scope of the Dim sum in the United States is broader than the Chinese traditional scope of the food. In the US, Dim sum has gone on to refer to any style of eating experience that involves Chinese cuisines presented by mobile carts.
There are a lot of dishes under the dim sum category of food, you simply need to choose the one you want at the moment. Generally, dim sum is eaten in family-style, with everyone sharing the dumplings from the same plate. If you are looking for a meal your family can bond over, the dim sum meal is the one.
How the Dim Sum Came to Be
You’ll find this expertly made Chinese food in Gainesville, just as you would find in many other cities in the world. The meal has become very popular. As regards its origin, it is believed to have emanated from Southern China’s Guangdong region. From this region, the food found its way to Hong Kong, and the rest is history.
Just like many other traditional foods, the Dim Sum meal gained popularity outside its primary home thanks to Silk Road travelers and traders who enjoyed having the meal in tea houses, in the 19th century. Though the meal has traveled far and wide, it has retained its form, which is what makes it unique.
Dim Sum Menu Guide
If you ever think you don’t want to get this Chinese food in Gainesville from any restaurant, you can make it yourself. It’s a whole lot, but it is not impossible. Here is the menu guide you need.
- Beef Balls: this is seasoned ground beef. It can also be minced, then placed on bean curd, and finally steamed
- Roast pork: this is the filling that is used in roast pork
- Char siu bao: You most likely have heard of these steamed buns that are then filled with barbecued pork
- Rice Noodle rolls: these are filled with shrimp. You can also use beef or pork. This is followed by steaming.
- Curried cuttlefish: squid in this case is marinated in curry sauce, then steamed. Cuttlefish can also be used in this case.
- Egg Custard: This is steamed custard. Sometimes, it may include seafood or meat.
Other items on this menu guide are; deep-fried crescent dumplings, Fung jeow, fun gor, har gau, Jiaozi, lo bak goh, lo mai gai, mango pudding, sesame seed balls, shrimp toast, spring rolls, stuffed eggplant, stuffed green pepper, sui mai, and taro dumplings.